BBQ Dry Rubs
Whether you're planning a backyard cookout or simply looking to bring new flavor to your next rack of ribs, these three homemade seasoning blends offer something for every barbecue lover. From the rich, warm spices of a Mexican mole-inspired rub to the tangy mustard-forward flavors of Carolina Gold and a classic, all-purpose sweet-and-smoky BBQ blend, each recipe transforms pork baby back ribs into a memorable meal. While these rubs were developed specifically for ribs, they're equally delicious on chicken, pork chops, wings, and other grilled or smoked proteins.
The best part is that every ingredient you need can be found at Heinen's, making it easy to mix up a batch with pantry staples and quality spices. Whether you prefer bold, savory flavors or a more traditional barbecue profile, these versatile rubs offer a simple way to customize your cookout and discover a new family favorite.
Carolina Gold
Mexican Mole
Classic all-purpose BBQ
Why You’ll Love These DIY Spice Rubs:
Bold Flavor from Everyday Ingredients: This versatile blend combines pantry-friendly spices into a seasoning that adds savory, smoky, and slightly zesty flavor to just about anything. The ingredients are easy to find at Heinen's, making it simple to mix up a fresh batch whenever you need it.
Perfect for More Than One Protein: While it's delicious on pork, this seasoning works equally well on chicken, beef, seafood, roasted vegetables, and even potatoes. Keeping a jar on hand makes weeknight cooking easier because you always have a flavorful, ready-to-use seasoning blend within reach.
Easy to Customize to Your Taste: The seasoning can be adjusted to fit your preferences, especially when it comes to salt levels. Because adobo seasoning already contains salt, you'll want to start conservatively and taste as you go for the classic all-purpose BBQ seasoning, allowing you to create a blend that's perfectly balanced for your family's tastes.
Ingredients:
All Purpose Classic BBQ:
2 Tbsp brown sugar
2 Tbsp paprika
1 Tbsp salt
2 tsp garlic powder
1 tsp onion powder
1 tsp black pepper
1 tsp adobo seasoning
½ tsp cayenne pepper
Carolina Gold-Inspired:
3 Tbsp ground mustard
2 Tbsp brown sugar
1 Tbsp paprika
2 tsp salt
2 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
¾ tsp turmeric
½ tsp cayenne pepper
Mexican Mole-Inspired:
2 Tbsp paprika
2 Tbsp chili powder
1 Tbsp brown sugar
2 tsp unsweetened cocoa powder
2 tsp ground cumin
2 tsp ground cinnamon
1 tsp dried oregano
1 Tbsp salt
1 Tbsp black pepper
